Discover Irish Classics at Belfast Cookery School’s Seafood and Bread Class
Belfast Cookery School, along with its renowned sister restaurant Mourne Seafood, is
celebrated for fresh seafood and authentic Irish recipes. In this class, you’ll uncover the

secrets to crafting a rich, flavourful Irish chowder and learn to bake traditional Irish soda
bread and wheaten bread quickly and deliciously. Join us for a hands-on experience and
bring the taste of Ireland’s coast to your kitchen!

Learn to Cook with Confidence at Belfast Cookery School
At Belfast Cookery School, we are dedicated to delivering best-in-class culinary
education and practical cooking skills in a relaxed, welcoming environment. Our
interactive, hands-on classes are designed to make learning fun and accessible, helping
you gain valuable skills that you can apply in your daily life. Whether you're a beginner or
looking to upskill, our expert chefs will guide you through each step, ensuring you leave
with the confidence to create delicious meals at home.
During the session, you will be making-

Seafood chowder, soda bread, wheaten

If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.

All classes are non-refundable but are transferable with 7 days notice.